What's in chocolate?
The basic materials are the same cocoa butter, cocoa, sugar and milk. Hot chocolate as a fine powder that could be used as a beverage with milk and sugar supplied. Manufacture of chocolate is made by two methods, it will be hand-made chocolates and chocolate factory.
Chocolate manufacturing processes
There are two types of processes, which deal with bitter cocoa. In the other processthe cocoa butter with baking soda treatment. This is in a position to create an impact on the yeast mixture. The resulting chocolate used for cooking. In the Dutch process cocoa is treated with alkali, and thus the flavonoids in cocoa have been destroyed. The process known as conching, tempering, and are used to create the soft chocolate. There are mint chocolate and gourmet chocolate, have the specific taste. Conching is used to create the texture and flavor toChocolates.
Hot Chocolates
Hot chocolate provided as a fine powder and hot water and mix with other active ingredients such as spices, they make a nutritious and unique beverage. Spices added to hot chocolate to include nutmeg cinnamon, ginger and cloves. By using different doses of tinned hot chocolate recipes can be prepared by adding sugar, milk and cream. Special occasions such as Christmas could provide an opportunity for innovative new recipes. Suchfamous recipe consists of ingredients such as eggs, sugar, butter and flour. Flour mixed with butter and sugar. Then beaten eggs are added and the mixture is baked in the oven. It is then cooled while they are casting Tupper ware containers and layers of icing sugar and cocoa powder was added in successive layers.
Types of chocolate
There are three kinds of chocolate, namely, plain dark chocolate, white chocolate, milk chocolate. AllThese chocolate have varying Coca butter, Coca solids, emulsifiers, vanilla, and the proportion of the combination type difference in the finished product. According to the European system should, dark chocolate, 35% cocoa content. In certain chocolate may take up to 70% cocoa and the total fat content of 30% -40.
Health and Chocolate
We all know the so-called fattening effects of chocolate. But are there any good? It was found that chocolatetend to raise the serotonin level. Serotonin are components that create a feeling of happiness in the human brain. Chocolate can be a smoothing effect on the throat. Some people say that problems, throat, dry cough due could be reduced with the help of chocolate.
Gifts - Chocolates Buy online
Chocolates are the perfect gift for most occasions such as weddings, Christmas, birthdays, anniversaries and many other enjoyable events. Gourmet chocolates have as yetTop gift for pleasant moments. There are many online stores, the chocolate gift at a price lower than the high street sale. You can shop in peace at home and they receive a personal message delivered to your loved ones. You never know, you may get some additional discounts if there are special seasonal offers and sales in these stores.
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